Our Menu

Crispy tortilla chips topped with black beans your choice of meat, Monterey cheese, Pico de Gallo, sour cream, and guacamole

Crispy Calamari garnished with cotija cheese, cilantro, lemon, and an aioli dipping sauce

Oven-roasted Pork Belly sauteed in a chili pepper dressing with cilantro, mango, onions, and jalapenos served with a side of rice

Grilled Steak sliced inside a 14" flour tortilla with french fries, guacamole, pico de gallo, sour cream, and Monterrey cheese

Crispy french fries topped with grilled Wagyu Steak, melted cheese, Pico de Gallo, sour cream, and guacamole

Flour tortillas filled with black beans, rice, guacamole, Pico de Gallo, sour cream, and Monterrey cheese

A delicious grilled skirt steak. Served with rice, beans, sour cream, guacamole, Pico de Gallo, and tortillas

Oven-roasted tender pork carnitas. Served with rice, beans, guacamole, sour cream, Pico de Gallo and tortillas

Crispy corn tortillas sauteed in a homemade red sauce with grilled onions and melted Monterrey cheese. Topped with Skirt Steak, an over-easy egg, sour cream, Pico de Gallo, and cotija cheese

Grilled Certified Angus Organic Skirt Steak served with sauteed mushroom and cotija French fries

Soft tortillas filled with your choice of meat, topped with our house-made salsa and Monterey cheese. Served with rice and beans

Lettuce served on top of rice and beans, garnished with guacamole, sour cream, Pico de Gallo and cheese

Grilled Fajita veggies served with your choice of meat, rice, beans, tortillas garnished with guacamole, sour cream, and Pico de Gallo

Organic Chicken breast grilled and served with rice, beans, tortillas, garnished with guacamole, sour cream, grilled jalapeno, and Pico de Gallo

Tender chunks of Kurobuta Pork in a green tomatillo/jalapeno sauce garnished with cilantro and onions, served with rice, beans, and tortillas

A flour tortilla filled with Monterey cheese, your choice of meat. Served with sour cream, guacamole and Pico de Gallo

Grilled slices of tender Skirt Steak on top of corn tortillas filled with melted Monterrey cheese, topped with cilantro, onions, jalapeno, and lime. Served with rice and beans

Lightly seared Wild Ahi Tuna topped with fresh mango salsa (mango, cilantro, onions, jalapeno) and wasabi sauce on top of a corn tortilla

Wild-Caught Shrimp, two corn tortillas, avocado sauce, Pico de Gallo, chipotle sauce, and lime

Oven-roasted Kurabuda Pork on top of corn tortillas filled with melted Monterrey cheese topped with cilantro, onions, jalapeno, and lime. Served with rice and beans

Fish of the day fillets, two corn tortillas, avocado sauce, chipotle sauce, Pico de Gallo, and lime

Organic Grill chicken breast sliced on top of corn tortillas with melted Monterrey cheese topped with cilantro, onions, jalapeno, and limes. Served with rice and beans

Grilled Steak slices served on a Francese loaf with mayonnaise, filled with sour cream, Monterrey cheese, and jalapenos. Served with cotija fries

Chopped and grilled veggies (sweet potato, onions, bell pepper) on top of corn tortillas garnished with lettuce, Pico de Gallo, sour cream, avocado, and cotija cheese

Sautéed Blue Wild Shrimp in a spicy red sauce with butter and mushrooms, served with rice and tortillas

Sauteed Blue Wild Shrimp in butter with garlic and mushrooms, garnished with cilantro, lime, and Pico de Gallo. Served with rice and tortillas

4 Corn Tortillas, or 3 flour Tortillas, or Mix

Daily made crispy chips with our homemade salsa roja

Flour tortilla filled with Monterrey cheese served with sour cream

Flour tortillas filled with beans, rice, chicken, beef, or pork, and cheese